Ingredients

2 tablespoons chopped garlic 1/4 cup fresh lime juice 1/4 cup vermouth or white wine 1/2 cup chopped cilantro leaves 2 tablespoons drained capers 1 small onion, cut into 2-x-1/4-inch strips 2 small carrots, cut into 2-x-1/4-inch strips 1 small green bell pepper, cut into 2 x 1/4-inch strips 3 tablespoons vegetable oil 4 sole or flounder fillets 1/2 cup all-purpose flour 2 eggs, beaten

Description

Fish With Lime Sauce, Recipe

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