Colombian Empanadas

Ingredients

1 teaspoon Vegetable oil
pound Ground pork
1 small Onion finely chopped
1 Carrot peeled, chopped fine
1 Potato peeled, chopped fine
1 Tomato peeled, seeded, and chopped
4 tablespoons Finely-chopped cilantro
2 Hard-boiled eggs chopped
1 tablespoon Capers rinsed, drained, and chopped
Salt to taste
Freshly-ground black pepper to taste
1 recipe Cheese Pastry see * Note

Description

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