Ingredients

1 pound fresh chorizo sausages or other sausages, casings removed 1 tablespoon plus 1 teaspoon cooking oil 1 baking potato (about 1/2 pound), peeled and cut into 1/4-inch cubes 3/4 teaspoon hot paprika 1/4 teaspoon salt 12 6-inch flour or corn tortillas 1/4 cup chopped red onion 1/2 cup cilantro leaves 1/2 pound Monterey jack cheese, grated (about 2 cups)

Description

Sausage And Potato Quesadillas, Recipe

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