Ingredients

One 8-ounce can pineapple tidbits (juice pack) 4 boneless, skinless chicken breast halves (1 pound total) 1/4 cup all-purpose flour 1 teaspoon curry powder 1/2 teaspoon salt 1/4 teaspoon pepper 2 tablespoons cooking oil 3/4 cup chopped green sweet pepper 1/2 cup chopped onion 2 cloves garlic, minced One 14 1/2-ounce can diced tomatoes 3 tablespoons currants or raisins 1 teaspoon curry powder 1/8-1/4 teaspoon crushed red pepper 1/8 teaspoon salt 1 tablespoon cornstarch 1/3 cup coarsely chopped cashew pieces (optional)

Description

Calypso Curried Chicken, Recipe

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