Ingredients

For Sauce: 3 tablespoons soy sauce 2 tablespoons orange juice 2 tablespoons dry sherry 1 tablespoon finely chopped spring onion 1 teaspoon sugar 1 teaspoon sesame seed Few splashes bottled hot chili sauce For Tempura: 7 oz plain flour 1/4 teaspoon bicarbonate of soda 1/8 teaspoon salt 1 beaten egg yolk 13 fl oz ice water peanut oil or cooking oil for deep frying 1 pound cut-up mixed fresh vegetables, such as asparagus, green beans, Chinese long beans; carrots, sweet or white potatoes, or parsnips; broccoli florets; mushrooms; zucchini (courgettes) or eggplant (aubergine); and/or bell pepper (capsicum) strips

Description

Tempura Vegetables With Dipping Sauce, Recipe

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