Sweet Tomato Dutch Baby Pancake*

Ingredients

  • 6 eggs
  • 1-1/2 cups lowfat (1%) or whole milk
  • 1-1/2 cups Healthy Choice® All-Purpose Flour T-1 with Ultragrain®
  • 1/2 teaspoon salt
  • 4 tablespoons butter, divided (1/2 stick = 4 tbsp)
  • 2 large McIntosh or Fuji apples, peeled, chopped
  • 1 can (14.5 oz each) Hunt's® Petite Diced Tomatoes, drained
  • 1/4 cup raisins
  • 1/4 cup granulated sugar
  • 1-1/2 teaspoons ground cinnamon
  • Confectioners' sugar, optional

Description

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