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Ingredients

• 2 cups  all-purpose flour
• 1 teaspoon  salt
• 2/3 cup  vegetable shortening
• 5 tablespoons  ice water
• 1 cup  granulated sugar
• 2 tablespoons  all-purpose flour
• 1 teaspoon  ground cinnamon
• 1/2 teaspoon  ground nutmeg
• 1/2 teaspoon  grated lemon peel
• 1/4 teaspoon  salt
• 2 tablespoons  light molasses or pure maple syrup
• 1 teaspoon  fresh lemon juice
• 2-1/2 cups  peeled, sliced tart apples (such as Granny Smith)
• 1/2 cup  small, whole seedless grapes, canned sweet cherries or gooseberries, drained
• 1/2 cup  chopped, peeled green pears; chopped, peeled green tomatoes; or thinly sliced rhubarb
• 1/2 cup  dried currants, chopped figs or pecans
• 2 tablespoons  butter or margarine, cut up
• 2 teaspoons  milk
• 1 teaspoon  confectioners sugar
• 1/8 teaspoon  ground cinnamon

Description

The Variety Of Fruits In This Luscious Dish Will Remind You Of Mincemeat Pie. Serve This For Dessert At Thanksgiving Or Christmas.

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