Ingredients
- 1 cup Peter Pan® Creamy Peanut Butter
- 3/4 cup Blue Bonnet®-stick, room temperature
- 3/4 cup granulated sugar
- 3/4 cup firmly packed brown sugar
- 2 eggs
- 2-1/2 cups all-purpose flour
- 3/4 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1 pkg (3.4 oz each) butterscotch instant pudding mix
- 1 cup honey roasted peanuts, coarsely chopped
- 1 pkg (12-1/2 oz each) chocolate-covered peanut butter bites candy
Description
Recipes On ReadySetEat Offer Quick And Easy Dinner Recipe Ideas In An Easy To Browse Format, So You Can Find Your Dinner Recipe Quickly.

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