Pork Chops With Cider-onion Sauce

Ingredients

  • 1 tablespoon Pure Wesson® Canola Oil
  • 4 boneless pork chops (4 chops = 1 lb)
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 cup chopped onion
  • 3/4 cup apple cider or juice
  • 1/3 cup pure maple syrup
  • 1 tablespoon cornstarch

Description

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