Ingredients

1 tablespoon vegetable or light olive oil
1 1/2 pounds lean ground beef
2 cups chopped yellow onion
2 tablespoons minced garlic or garlic powder
2 tablespoons chili powder or red pepper flakes
2 teaspoons ground cumin
1 teaspoon salt
1/2 teaspoon ground black pepper
1 (15-ounce) can whole peeled tomatoes, chopped in pieces, with juices
3 tablespoons tomato paste
1 teaspoon sugar
2 cups water
6 all-beef, foot-long hotdogs, cooked according to package directions
6 foot-long hot dog buns, lightly toasted
Garnishes: diced yellow onions, grated cheddar, sauerkraut, mustard, ketchup, hot sauce, sliced pickled jalapeno peppers, sweet or dill pickle relish, iceberg lettuce or green leaf lettuce

Description

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