Thai Chicken Stir-fry

Ingredients

4 medium/large chicken breasts, cut into bite-size pieces
3/4 c peanut butter (creamy or chunky)
3/4 c water
3 Tbs. soy sauce
1 1/2 Tbs. brown sugar
3 Tbs veg oil
3 or 4 cloves of crushed garlic
3 to 4 c. cut up broccoli (I use two heads)

Description

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