Ingredients
1/2 cup long-grain brown rice, uncooked
1 cup chopped mangos
1/4 cup finely chopped cucumbers
2 Tbsp. finely chopped red onions
2 Tbsp. KRAFT Light Balsamic Vinaigrette Dressing, divided
2 tsp. canola oil
2 tilapia fillets (1/2 lb.)
Description
Tilapia With Mango Salsa Recipe
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