Pineapple Cheesecake

Ingredients

30 NILLA Wafers, finely crushed (about 1 cup)
3 Tbsp.  butter or margarine, melted
1/2 tsp. ground cinnamon
1 env.  KNOX Unflavored Gelatine
1 can (8 oz.) crushed pineapple, drained, liquid reserved and divided
3 pkg.  (8 oz. each) PHILADELPHIA Cream Cheese, softened
3/4 cup sugar
1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed

Description

Pineapple Cheesecake Recipe

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