Red Velvet Cake

Ingredients

1 pkg. (2-layer size) white cake mix
2 squares  BAKER'S Unsweetened Chocolate, melted
1 Tbsp. red food coloring
1 pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup butter or margarine, melted
1 pkg.  (16 oz.) powdered sugar
1/2 cup chopped PLANTERS Pecans

Description

Red Food Coloring Adds Intense Color To A White Cake Mix. Frosted With A Pecan And Cream Cheese Icing, This Luscious Layer Cake Is A Showstopper.

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