Ingredients
2-1/2 cups cut-up grilled boneless skinless chicken breasts
2 medium red apples, chopped (about 2 cups)
2 large stalks celery, finely chopped (about 1 cup)
1/4 cup ATHENOS Crumbled Blue Cheese
1/2 cup KRAFT Light ROKA Blue Cheese Dressing
4 cups each: torn spinach leaves and romaine lettuce
4 medium carrots, shredded (about 2 cups)
1/4 cup chopped toasted PLANTERS Walnuts
Description
ROKA Apple-Walnut Salad Recipe
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