Ingredients

1 1/4 cup grapeseed oil 1/3 cup organic apple cider vinegar 1 tablespoon Henry's dijon mustard 2 to 3 tablespoons amber agave nectar (Natural maple-like flavor, suitable for all sweetening uses.) 2 tablespoons sweet onion, minced 1/2 teaspoon thyme sea salt and black pepper to taste 3 cups organic red cabbage, shredded 1 organic granny smith apple, thinly sliced 1 large organic carrot, shredded 1 bunch organic green onions, finely diced 1/3 cup organic walnut pieces, toasted 1/2 cup buttermilk blue cheese, crumbled

Description

Green Apple And Blue Cheese Coleslaw With Toasted Walnuts, Recipe

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