Ingredients
1 Tbsp. oil
4 small boneless skinless chicken breast halves (1 lb.)
2 cups water
1 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
1 pkg. (10 oz.) frozen corn
2 cups instant brown rice, uncooked
1/4 cup KRAFT 2% Milk Shredded Cheddar Cheese
Description
Southwestern Chicken Skillet Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter