Ingredients
1 onion, finely chopped
2 Tbsp. olive oil
2 cups instant white rice, uncooked
1/2 lb. fresh asparagus spears, cut into 2-inch lengths
2 cups chicken broth
2 Tbsp. PHILADELPHIA 1/3 Less Fat than Cream Cheese
Zest and juice from 1/2 lemon
Description
Creamy Lemon-Asparagus Risotto Recipe
Kraft Recipes
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