Santa Fe Stuffed Peppers For Two

Ingredients

1 cup frozen BOCA Ground Crumbles
1/2 cup  frozen corn
1/2 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
3/4 cup  cooked long-grain brown rice
1/2 cup KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses
1 Tbsp.  chopped cilantro
1/4 cup water
1 large  green pepper, cut lengthwise in half, seeded

Description

Santa Fe Stuffed Peppers For Two Recipe

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