Ingredients
2 cups chopped tomatoes
1 can (10 oz.) diced tomatoes and green chiles, undrained
1/2 cup chopped green peppers
1/2 cup chopped green onions
1/2 cup chopped, seeded, peeled cucumbers
3 cloves garlic, minced
3 Tbsp. olive oil
3 Tbsp. finely chopped cilantro
1 Tbsp. red wine vinegar
1 pkg. (8 oz.) ATHENOS Traditional Feta Cheese, crumbled
Description
The Mediterranean Meets The Southwest In This Tomato Salsa That Is Laced With Green Chilies, Garlic, Cucumbers, Cilantro And Crumbled Feta Cheese.
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