Ingredients
1/4 cup ATHENOS Greek Strained Nonfat Yogurt
2 Tbsp. honey
1 Tbsp. white wine vinegar
2 cups halved grape tomatoes
1 cup drained canned chickpeas (garbanzo beans)
1/2 cup sliced seeded cucumbers
1 Tbsp. chopped fresh oregano
1/2 cup ATHENOS Traditional Crumbled Feta Cheese
2 cups ATHENOS Pita Chips Original, broken
Description
Fresh Tomato & Pita Salad Recipe
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