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Ingredients

• 1.5 kg diced beef casserole
• 1/4 cup plain flour
• 1/4 cup olive oil
• 250g Kaiser fleisch or bacon, chopped
• 6 spring onions or small white bulb onions,
• peeled, trimmed and ends halved
• 2 tbs tomato paste
• 1 cup red wine
• 2 cups beef consommor liquid beef stock
• 1 bouquet garni (see note)
• 150g button mushrooms
• 3 sheets frozen puff pastry, thawed

Description

Beef Burgundy Pies An Old Family Favourite - Makes For A Scrumptious Family Meal!

Woolworths