Tuscan Seasoned Roast Lamb

Ingredients

  • 2kg leg of lamb
  • 2 garlic cloves, cut into slivers
  • 2 tbs Tuscan seasoning
  • 750g potatoes, peeled, cut into pieces
  • 600g piece pumpkin, deseeded, cut into wedges
  • 2 cups chicken stock or water
  • 3 carrots, peeled, sliced
  • 2 parsnips, peeled, sliced
  • 2 tbs plain flour

Description

Tuscan Seasoned Roast Lamb

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