Lemon Pork Cutlets With Greek Salad

Ingredients

  • Finely grated rind and 1/4 cup juice of 1 large lemon
  • 2 tsp Woolworths Select Australian Extra Virgin Olive Oil
  • 1 tsp Greek seasoning
  • 1 tsp dried oregano
  • 4 lean pork cutlets, trimmed of fat
  • 2 tomatoes, diced
  • 1 large Lebanese cucumber, diced
  • 1/2 red onion, thinly sliced
  • 100g reduced-fat feta, diced
  • 1 cup flat-leaf parsley leaves
  • 1/2 cup black olives
  • 1 lemon juiced, extra

Description

Try A Classic Greek Salad With Tender Lemon Pork Cutlets.

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