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Ingredients

• 1 1/2 tbsp olive oil
• 750 g round steak, trimmed, cubed
• 1/4 cup seasoned flour
• 1 leek, trimmed, washed and sliced
• 1 clove garlic, crushed
• 1 tbsp ground cumin
• 2 tsp ground ginger
• 2 cups salt-reduced beef stock
• 6 carrots (or 12 dutch carrots), cut into wedges
• 400 g can diced tomatoes
• 1/2 cup stuffed green olives
• 1/4 cup chopped preserved lemon (or zest and juice of 1 lemon)
• 1/2 cup chopped parsley, plus extra, to serve
• 1/2 cup coriander leaves
• brown rice, to serve

Description

Sweet And Savoury Are Perfectly Balanced In This Hearty Casserole Dish That Will Feed The Whole Family.

Coles