Ingredients
- 1/3 cup whole egg mayonnaise
- 1/4 cup prepared pesto
- 1 small eggplant cut into 5mm slices
- 1/3 cup plain flour seasoned
- 1/2 cup milk
- 1 egg
- 1 cup dried breadcrumbs
- 1/4 cup vegetable oil
- 1 loaf Turkish bread cut into 4, halved and toasted
- 1 cup mixed salad leaves
- 1/2 cup char-grilled capsicum drained and sliced
- 1/3 cup marinated artichokes chopped
- 1/3 cup pitted kalamata olives
- 100 g feta crumbled
Description
When You Want Something Quick And Tasy, Try This Easy Meal On Toast.

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