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Ingredients

• ½ pound boneless pork loin, thinly sliced
• 1 garlic clove, minced
• 1 teaspoon grated fresh ginger plus 1 tablespoon chopped
• 1 tablespoon soy sauce
• 1 tablespoon sake
• One 1-pound head Chinese cabbage, leaves separated and discolored ones discarded
• 1 carrot, scraped and cut into 2-inch strips
• ½ pound lean streaky bacon slices, cut in half
• 1¼ cups chicken broth
• 2 teaspoons cornstarch mixed with 1 tablespoon water
• Freshly ground black pepper to taste
• Boiled rice

Description

Chow