Ingredients
- 6 oz mushrooms, quartered
- salt
- black pepper, ground
- 1 1/2 oz butter
- 3 oz hard cider
- 1 1/2 oz heavy cream
- 12 oz cleaned arctic char, cut into 4 portions
- olive oil
- 4 slices rye bread
- 1/2 oz butter
- 3/4 oz cheese, finely grated
- 1 tbsp chives, finely sliced
Description
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