Ingredients
- 6 oz Smoked Salmon
- 8 oz Cream Cheese , (prefer Philadelphia brand)
- 2 tsp Lemon Juice , freshly squeezed
- 3 Tbsp Sour Cream
- 1/4 tsp Salt
- 1/4 tsp White Pepper , ground
- 2 Tbsp Dill fresh , stems removed, leaves chopped
- 2 Tbsp Chive Fresh , chopped fine
Description
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