Ingredients
- 2 cup Flour
- 2 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/4 tsp Salt
- 1/4 tsp Nutmeg , ground
- 1/2 cup Unsalted Butter , softened (1/2 stick)
- 3/4 cup Sugar
- 2 ea Egg large
- 3/4 cup Sour Cream
- 1 tsp Vanilla Extract
- 1 8 oz can Crushed Pineapple , drained
- 1/2 cup Pecan , toasted & chopped (optional)
- Glaze:
- 1/3 cup Pineapple Juice
- 1/4 cup Sugar
Description
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