Ingredients

1/3 cup margarine or 1/3 cup butter
1/3 cup flour
1/3 cup chopped onions
1/2 teaspoon salt
1/4 teaspoon pepper
1 3/4 cups chicken broth
2/3 cup milk
2 cups cut up cooked chicken
1 (10 ounce) packages frozen mixed vegetables
2 prepared pie crusts ( 1 top crust and 1 bottom crust)

Description

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