Ingredients
1 1/2 cups plus 1 tablespoon pastry flour1 1/2 cups bread flour
1 tsp. baking powder
1 tsp. baking soda
1 1/2 tsp. salt
1/2 lb ( 2 sticks ) of butter, room temperature
1/2 cup plus 6 tablespoons granulated sugar
1 cup plus 2 tablespoons light brown sugar, packed
2 large eggs
1 1/2 tsp. of vanilla extract
1 lb of coarsely chopped, fine quality Dark chocolate
Sea salt for sprinkling
Description
Petit Chef
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