Ingredients

Ingredients for Chocolate Pastry:
1-1/4 cups flour
1/3 cup sugar
1/4 cup unsweetened cocoa powder
1/2 cup cold unsalted butter
1 egg yolk
2 tablespoons cold water

Ingredients for Filling:
1 ounce unsweetened chocolate, chopped
2 tablespoons butter
1/3 cup sugar
1/4 cup seedless red raspberry jam
1 egg, beaten
1/3 cup all-purpose flour
1/4 teaspoon baking powder
1/7 teaspoon salt

Ingredients for Ganache:
1/4 cup whipping cream
3 ounces semisweet chocolate pieces

Ingredients for White Chocolate Garnish:
1 ounce white baking chocolate square, chopped
1/4 teaspoon shortening

Description

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