Fresh Plum Cake

Ingredients

1 ½ cups all-purpose flour (7 oz.)
1 tsp. baking powder
¼ tsp. salt
¾ tsp. pumpkin pie spice, divided
1 cup unsalted butter, room temperature (could use shortening)
1 cup sugar + 1 Tb.
2 extra-large eggs (or 2 large + 1 egg white)
6-8 plums

Description

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