Ingredients
Ingredients (for 1 large omelet to feed 2 people)3 eggs (not fresh- use fresh eggs for poached and older eggs for omelet)
olive oil and butter (1/2 tablespoon each)
2 tablespoons fresh grated Parmesan cheese (See other *fillings below)
1/2 teaspoon salt
1 tablespoon fresh herbs (parsley)
*Optional Fillings
I like one or any combo of these: minced and sauteed onions, chopped ham, chopped and sauteed bell pepper, goat cheese, chopped and sauteed mushrooms, minced salami, cheddar cheese...........
Description
Petit Chef
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