Ingredients
1 cups (2 sticks) unsalted butter, softened1 cup sugar
2 teaspoons vanilla
2 eggs
¾ teaspoon baking soda
¾ teaspoon baking powder
¾ teaspoon cream of tartar
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 1/4 cups sour cream
2 1/4 cups flour
1/2 cup sugar + 1 tablespoon cinnamon mixed together for rolling
Description
Petit Chef
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