Pumpkin Whoopie Pies With Maple-spice Filling

Ingredients

  • 3 cup(s) all-purpose flour
  • 2 teaspoon(s) ground ginger
  • 1 teaspoon(s) ground cinnamon
  • 1 teaspoon(s) baking powder
  • 1 teaspoon(s) baking soda
  • 1 teaspoon(s) salt
  • 1 can(s) (15-ounce) pumpkin purée
  • 2 cup(s) light-brown sugar
  • 1 cup(s) canola oil
  • 2 large eggs
  • 2 tablespoon(s) dark molasses
  • 4 ounce(s) cream cheese, at room temperature
  • 5 tablespoon(s) unsalted butter, softened
  • 1 tablespoon(s) grade B dark maple syrup
  • 0.125 teaspoon(s) ground cinnamon
  • 1 pinch(s) ground cloves
  • 0.125 teaspoon(s) salt
  • 3 cup(s) confectioners’ sugar, plus more if needed
    • Description

      Pumpkin Cookies Infused With Traditional Holiday Spices Make The Perfect Outer Shell For A Tangy And Sweet Maple Filling.

      Womans Day Favicon Womans Day
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