Ingredients

1 Kilo Lamb meat ( Curry Cut)
3 Cups Basmati Rice
2 Large Onions (Sliced)
2 Tbsp Turmeric powder
2 Inch Pieces Cinnamon
1 Star anise
4 Cloves
6 Pods Cardamom
1 Bayleaf
1 Fist full Coriander leafs
1 Fist full Mint
1 Lime
1 1/2 Milk
1/2 Cup Yogurt
3 1/2 Cups Water
2 Tbsp Clarified butter
3 Tbsp Oil
coarse salt as per taste.

For Masala:
2 Tbsp Garlic
2 Tbsp Ginger
4 Tbsp Green Chilly
1 Tsp Fennel Seeds
1 Inch Cinnamon
3 Cloves
3 Pods Cardamom
1/2 Tsp Pepper corns
1/2 Bay leaf

Description

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