Tips To Light & Crunchy Fish & Chips

Ingredients

1 Dory fillet
½ cup Self-raising flour
½ tbsp Corn flour
½ Egg
1 tsp Cooking oil
½ tsp Salt
½ tsp Pepper
Water for batter
Oil for deep-frying
Corn flour for coating

Sides:
French fries
Mixed vegetables (buttered)
Tartar sauce/Mayonnaise

Description

Petit Chef Favicon Petit Chef
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