Ingredients
4 eggs1 cup of sugar
1 cup of flour, sifted with a pinch of salt
Juice and grated rind of 1/2 lemon
6 peach halves poached or canned
1 cup cherries, pitted and halved
Strawberry sauce http://cookinginsens.wordpress.com/2011/05/25/strawberry-mousse/
Currants
Whole cherries
Vanilla ice cream
Whipped cream
Description
Petit Chef
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