Salmon With Avocado Salsa

Ingredients

4 salmon fillets with skin

Salt and pepper

Cumin

1 avocado, diced

2 tomatoes, seeded and diced

1 small red/purple onion, chopped

2 tbsp pickled jalapeno

Juice of 1 lime

2 tbsp fresh coriander, chopped

5 drops of sriracha sauce

Salt and pepper

Olive oil

Season the salmon fillets with salt, pepper and cumin. Set aside.

Description

Petit Chef Favicon Petit Chef
View Full Recipe



MS Found Country:US image description
Back to top