Ingredients

12 pcs medium-sized squid, cleaned, innards removed and sliced into rings (You can include cleaned tentacles as well. Just remove the beak and eyes.)
2 eggs
1 ½ cup panko bread flour
¾ cup all-purpose flour
½ Tbsp fresh lemon extract
2 Tbsp fish sauce
1Tbsp garlic powder
Salt
blackpepper
1 pc lemon, cut into wedges for garnishing
2 cups vegetable oil for frying

Description

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