Ingredients

1 (abt 300g) white radish - remove skin and sliced
1 (abt 150g) tomato - chopped
5 shallots - sliced
5 garlic - chopped
5 dried red chillies
1 stalk coriander leaves - sliced into long pieces
2 stalks spring onions - sliced into smaller pieces
4 tbsp oil
salt to taste

Spices
1 tbsp cumin/jintan manis powder
1/2 tbsp coriander/ketumbar powder
1 tsp black pepper powder
1 tsp turmeric/kunyit powder
1 tsp black mustard seeds

Description

View Full Recipe