Blueberry Cupcakes With Cream Cheese Frosting

Ingredients

Cupcakes

(A)
250 grams butter
250 grams castor sugar
200 grams eggs (approx 4 eggs)

(B)
250 grams cake flour (or plain flour)
1 1/2 tsp baking powder

(C)
80ml milk

blueberries


Cream Cheese frosting

125 grams butter
250 grams cream cheese
120 grams icing sugar

Description

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