Ingredients
1/2 Cup Margarine Softened1 Cup White Sugar
2 Tbsp Cornstarch dissolved into 2 Tbsp of Water
1 Tsp Vanilla Extract
1 Cup All Purpose Flour
1/2 Tsp Baking Soda
1/4 Tsp Salt
6 Tbsp Cocoa Powder ( I used Hersheys)
1/2 Cup Chopped Cashews
1 Tsp Cinnamon Powder
Description
Petit Chef
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