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Ingredients

For the dough

2 pounds and 2 oounces all-purpose flour
1/2 quart of milk
1 teaspoon salt
1 teaspoon grapeseed or canola oil

For the cream

6 ounces double smoked bacon, thinly sliced into matchsticks
1 large onion, peeled and finely chopped
1 pound and 2 ounces fromage blanc
8 ounces crme fraiche
1/4 cup all-purpose flour
1 egg
Freshly ground nutmeg
2 pounds all-purpose flour

Description

Here's Another Great Fall Parties Crafts Idea, Chef Oliver's Tarte Flambee Flammenkuche. For More Fall Parties Party Ideas, Fall Parties Party Themes, And Party Tips, See The Rest Of What Celebrations.com Has To Offer.

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