Chile Relleno Burrito

Ingredients

2 large flour tortillas
2 poblano peppers, roasted
4 ounces pepper jack cheese, shredded
3 large eggs, scrambled
Veggies: grape tomatoes, onions, garlic, etc.
Olive oil
Pinch of salt and pepper
Crumbled meat is also an option

Description

Egg And Cheese Stuffed Peppers Rolled Inside A Burrito. Hard To Go Wrong Really.

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