Ingredients
- Clarifying Stock ingredients for 500ml of stock
- 100g lean flavouring protein ingredient (chicken, beef, lamb, pork, seafood)
- 500ml Master Stock (stock should be made from complimentary ingredients for the resulting consommé)
- ½ carrot
- 1 stalk celery
- 1 onions
- 1 bay leaf
- 3 black peppercorns
- 30ml sherry (optional)
Description
Blackbook Cooking
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