Asparagus And Tuna Pasta Bake

Ingredients

  • 400 g Pasta Shells
  • 200 g Asparagus (trimmed and cut into 1 inch pieces)
  • 1 cup Cheddar Cheese (Grated)
  • ½ cup Parmesan Cheese (Grated)
  • 40 g Butter
  • 2 tbsp Plain Flour
  • 1½ cup Milk
  • 425 g Tinned Tuna (Drained and flaked)
  • 2 tsp Lemon Rind
  • 2 tbsp Lemon Juice
  • 2 tbsp Fresh Parsley (Chopped)

Description

Asparagus And Tuna Pasta Bake - Healthy

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