Asparagus And Ham Bake

Ingredients

  • 1 (10-ounce) package frozen asparagus spears, cooked and drained
  • 2 (5-ounce) cans Hormel® Chunk Ham, drained and flaked
  • 1 tablespoon butter or margarine
  • 1 tablespoon all-purpose flour
  • 1/2 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 1/2 cup chopped tomato
  • 1/8 teaspoon dried thyme leaves

Description

Hormel Favicon Hormel
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